Dried Mandarin Peels

Dried mandarin peels are

a traditional ingredient treasured

in Vietnamese cuisine &

medicine alike. Left to sun-dry

for a week to deepen its flavour &

potency, the mandarin peels carry a warm, citrusy

aroma with a slight bitter undertone, invoking a

complex profile on Vietnamese palates with

comforting familiarity. In the kitchen, dried

mandarin peels lend its unique fragrance to

soups, teas, broths, and desserts with its subtle

depth that awakens the tastebuds.

In herbal tradition, dried mandarin peels are

valued for its ability to regulate qi, aid

digestion, and alleviate the respiratory system. Dried

mandarin peels are best accompanied with

a hot cup of tea. Enjoy the nutrients of a mandarin

alongside the soothing warmth of your

favourite tea. A harmony of nature &

time, dried mandarin peels remind

us that with patience, even a humble peel can

become a treasured essence.