Dried Mandarin Peels

Dried mandarin peels are a traditional ingredient treasured in Vietnamese cuisine & medicine alike. Left to sun-dry for a week to deepen its flavour & potency, the mandarin peels carry a warm, citrusy aroma with a slight bitter undertone, invoking a complex profile on Vietnamese palates with comforting familiarity. In the kitchen, dried mandarin peels lend its unique fragrance to soups, teas, broths, and desserts with its subtle depth that awakens the tastebuds. In herbal tradition, dried mandarin peels are valued for its ability to regulate qi, aid digestion, and alleviate the respiratory system. Dried mandarin peels are best accompanied with a hot cup of tea. Enjoy the nutrients of a mandarin alongside the soothing warmth of your favourite tea. A harmony of nature & time, dried mandarin peels remind us that with patience, even a humble peel can become a treasured essence.